LUNCH
Lunch menu from April 8th (Tue) to April 12th (Sat)
1) Creamy pasta with shrimp, onion and cabbage, served with salad
¥ 820(Tax included)
1/10
1) Creamy pasta with shrimp, onion and cabbage, served with salad
¥ 820(Tax included)
2) Bacon, lotus root, spinach and tomato pasta with salad
¥ 820(Tax included)
1/10
2) Bacon, lotus root, spinach and tomato pasta with salad
¥ 820(Tax included)
3) Pork, mushroom and pepper oil pasta with salad
¥ 820(Tax included)
1/10
3) Pork, mushroom and pepper oil pasta with salad
¥ 820(Tax included)
Western food) Fried chicken with oven-baked egg (However, Western food is not available on Saturdays)
¥ 820(Tax included)
* Our point card will end on March 31, 2023.
1/10
Western food) Fried chicken with oven-baked egg (However, Western food is not available on Saturdays)
¥ 820(Tax included)
* Our point card will end on March 31, 2023.